Long before aeroplanes and the internet, the early-modern world was already deeply connected. Goods, crops, people and ideas travelled across oceans and continents, linking distant societies together.
Global trade routes
By the 1500s and 1600s, trade routes spanned the globe by land and sea.
- The old Silk Roads carried goods overland between Asia and Europe.
- New sea routes connected Europe, Africa, Asia and the Americas.
- Great trading cities and ports grew rich as hubs of exchange.
Spices and precious goods
Spices such as pepper, nutmeg and cloves were among the most valuable goods in the world. Grown mainly in Asia, they were so prized in Europe that whole voyages and even wars were fought to control them. Silk, porcelain, tea, coffee and gold also moved along these routes.
The movement of crops and ideas
Trade moved far more than luxury goods.
- Crops: potatoes and maize spread from the Americas; coffee, sugar and rice spread across continents, changing what people ate everywhere.
- Ideas and knowledge: mathematics, science, technology, art styles and religious beliefs travelled with merchants and scholars.
- Language: many English words for foods and goods come from the languages of distant trading partners.
A connected world — for better and worse
This early globalisation had mixed effects, much like exploration and empire. It spread useful crops, knowledge and wealth, and brought distant peoples into contact for the first time. But it was also tied to conquest, unequal power and, as we have seen, the slave trade, so the wealth it created was very unevenly shared. The early-modern world shows that connection can bring both great benefits and serious harms at the same time — a lesson that is still relevant in our own globalised age today.